Time Zone |
Asia/Shanghai |
Standard Time GMT / UTC |
UTC+8 |
Daylight Saving Time |
Daylight saving time is not observed in the current region. |
Time Zone |
Asia/Shanghai |
Standard Time GMT / UTC |
UTC+8 |
Daylight Saving Time |
Daylight saving time is not observed in the current region. |
Located in Suining City, Sichuan Province, China, Daying County is situated in the hinterland of Chengdu-Chongqing Economic Zone, and is an important county-level administrative region in central Sichuan. Established in 1997, it covers an area of about 701 square kilometers and has a population of about 500,000 people. The county is famous for the "Dead Sea of China" scenic spot, with unique underground salt brine resources, creating a special brand integrating leisure, health and tourism, attracting a large number of domestic and foreign tourists every year.
The economy of Daying is based on tourism, agriculture and light industry, and is actively developing new energy and manufacturing. The local culture is profound, inheriting traditional folklore such as Sichuan Opera and Dragon Boat Festival, and possessing intangible cultural heritages such as Zhuozhujing Salt Making Technique. Convenient transportation, with the Chengnan Expressway and railroad network connecting to major cities such as Chengdu and Chongqing, supports sustainable regional development.
Rongzi County belongs to Shannan City of the Tibet Autonomous Region, located in the northern foothills of the Himalayas, is one of the important border counties in Tibet, with an average altitude of about 3,900 meters. It has a magnificent landscape of the Longzi River Valley, where snow-capped mountains, grasslands and lakes are intertwined, giving rise to rich biodiversity, and where rare species such as black-necked cranes and snow leopards reside. As an important inheritance of Tibetan culture, Longzi retains unique Tibetan folklore, traditional handicrafts and religious culture, and the annual "Wang Guo Festival" is full of rich local characteristics. The local barley cultivation, animal husbandry and eco-tourism are the economic pillars of the area, and the pure natural environment and simple folk customs make it an ideal place to experience the original ecological landscape of Tibet and the border flavor.